Eating Peanuts for Peanut Allergy Protection: A New Study
Can you prevent a peanut allergy? Scientists found that introducing peanuts into the diet during infancy protected from allergic reactions well into adolescence.
Read MoreCan you prevent a peanut allergy? Scientists found that introducing peanuts into the diet during infancy protected from allergic reactions well into adolescence.
Read MoreAntipsychotic drugs can increase the risk of diabetes, but dopamine receptors in the brain and body may be the key to a solution.
Read MoreA new drug helping natural enzymes target a dysregulated protein represents a step forward in Alzheimer’s research.
Read MoreRead how immune cells are like fighters on the planet Dune, and how this defense system changes for sepsis survivors.
Read MoreBrain fog accompanying long COVID could be the result of breaches in a cellular barrier protecting the brain.
Read MoreEmerging research on a 3D protein structure within red blood cells tells us how this and similarly shaped proteins work in the body.
Read MoreResearchers used baker’s yeast to produce two compounds important to antipsychotic drugs: alstonine and serpentine.
Read MoreAlthough some people swear by the Paleo diet, research suggests that eating a low-carbohydrate, high-fat diet can lead to rapid weight gain.
Read MoreNew developments in producing a fentanyl vaccine could mean a preventative measure against opioid drug overdose.
Read MoreIncreased fructose intake from processed foods triggers a genetic trait to store fat. This used to help us survive but now it leads to weight gain.
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