How Our Dietary Choices Impact Species Extinction
A research model explains how foods produced with less impact on animal habitats can preserve biodiversity and prevent species extinction.
Making Science Make Sense
A research model explains how foods produced with less impact on animal habitats can preserve biodiversity and prevent species extinction.
Researchers identified over five thousand previously undiscovered species in the CCZ region of the ocean, and they predict more.
Today, the Amazon River basin is well known for its biodiversity, but the area also has a long history of…
By Jacqueline Mattos Plants are ancestral organisms that have evolved over millions of years, leading to the broad diversity we…
By Jacqueline Mattos In the last few decades, scientific observations have highlighted that we are now facing a mass extinction,…
Do you want to know more about the world around you? You can get outside and explore biodiversity and the…
By Jacqueline Mattos Yes, we are in a mass extinction event Recent research has spotted a new major mass extinction,…
Mountain ecosystems contain vast biodiversity and species richness, offering opportunities to study mountain biodiversity.
By Mackenzie Myers To conserve plant habitats, a traditional approach to biodiversity—species richness, or saving as many species as possible—might…
Habitat fragmentation has long been considered a threat to biodiversity, but recent research presents researchers and policy makers with some new ideas.