Fermentation Workshops: A Public Gateway to Microbial Science
Scientists and chefs team up on a cooking class that explores what fermentation in kimchi, chow chow, and kombucha teach us about microbes.
Making Science Make Sense
Scientists and chefs team up on a cooking class that explores what fermentation in kimchi, chow chow, and kombucha teach us about microbes.
Looking for a science project to do with kids? These experiments go beyond the trivial and incorporate real-world scientific research.
Flow cytometry is a common laser technique scientists use to look at the characteristics of each single cell in a…