Brewing Cell-Derived Coffee in a Lab for More Sustainable Lattes
Cell-derived coffee gets its start in a lab instead of a field, and soon its flavor profile will be comparable enough to meet the rising coffee demand.
Science Literacy, Education, Communication
Cell-derived coffee gets its start in a lab instead of a field, and soon its flavor profile will be comparable enough to meet the rising coffee demand.
Certain plastics are easier to recycle based on their internal structure. Scientists can change that structure to increase what we recycle.
Thermoelectric generators get a boost—now they can supply enough renewable energy to power small devices both day and night.
A common bacterium, Comamonas testosteroni, might hold the key to breaking down and recycling plastic waste on a large scale.
New research shows that bacteria found inside plant leaves can transfer their nitrogen and might eliminate the need for nitrogen fertilizers.
Renewable energy sources include wind, solar, geothermal, and hydroelectric power. In the battle for renewable energy, which will come out on top? Which do you want?
The global market for consumer goods has led to a long-term trend of deforestation. Companies, governments, and individuals can reverse this.
Plastic pollution is piling up. It has a negative impact on human health as well as on the health of other animals and the environment.
There are potential benefits for everyone when governments support the advancement of solar technology and economic development plans for equitable energy.
Toronto’s pandemic-promoted increases in bike lane infrastructure have created low-stress road access to jobs and food stores.